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[主观题]

While, almost every department of the federal government is concerned about and involved w

ith some aspects of education, and【C1】______.federal government influence is an important【C2】______in education, the regulation of education at all【C3】______remains a responsibility of the states. Policies of education institutions,【C4】______public 'and private are largely determined by【C5】______groups of citizens, and administration of education is in tike【C6】______of officials of state, local, and private agencies.

There has been an U.S. Office of Education【C7】______1867 and it was the Education Division of the federal Department of Health, Education, and Welfare since 1953. In 1979 it became the Department of Education to【C8】______policies and administer and coordinate (协调) more than 150 federal aid-to-education【C9】______,such as student loan programs, education programs【C10】______migrant workers.

【C11】______of the principal functions of the Department of Education today is the【C12】______to the States of tile large sums of money given by Congress for【C13】______purposes. The money must be used for the【C14】______ specified by Congress, but the states【C15】______have the responsibility for distributing it and for【C16】______use in educational pursuits within their borders.【C17】______recent years some funds from federal agencies have been【C18】______for direct aid to schools, colleges, and universities for research, construction of facilities, and development of curriculums and library resources regarded as important in the national【C19】______. The institutions must submit applications for the money to get approval【C20】______the federal agencies dealing with the funds.

【C1】

A．when

B．while

C．since

D．as

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发布时间：2021-12-20

更多“While, almost every department of the federal government is concerned about and involved w”相关的问题

第1题

听力原文：W: The Americans came from America. That's easy, isn't it？M: I'm sorry to say you

听力原文：W: The Americans came from America. That's easy, isn't it？

M: I'm sorry to say you are wrong! The Americans came from almost every part of the world. That's to say, mare than 230 million people now call America home, but most of them can trace their families back to other parts of the world. That's why America has long been known as a "melting pot". It is believed that the first to arrive were the American Indians. They came titan Asia in very ancient times, more than 10,000 years ago. There used to be millions of them, but today they only number about 850,000. Half of them live on special land of their own in 31 states, while the others have "melted" in with the rest of America's 230 million people.

W: Do the American Indians have anything to do with the Indians of India？

M: No, nothing. As a matter of fact, the American Indiana came from Siberia.

W: Then, why do people call them Indians？

M: Because when Christopher Columbus made his historic voyage in 1492, he expected to reach India. So he called the people of the New World "Indians" and Indian is the name that has remained till now.

(26)

A．Because Americans love melting pot.

B．Because Americans came from almost every part of the world.

C．Because America is famous for melting pot.

D．Because America contains a large number of people.

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第2题

Almost every child, on the first day he sets foot in a school building, is smarter, more c

Almost every child, on the first day he sets foot in a school building, is smarter,

more curious, less afraid of what he doesn’t know, better at finding and 27 , more

confident, resourceful (机敏的), persistent and 28 than he will ever be again in

his schooling – or, unless he is very unusual and very lucky, for the rest of his life.

Already, by paying close attention to and 29 the world and people around him, and

without any school-type formal instruction, he has done a task far more difficult,

complicated and 30 than anything he will be asked to do in school, or than any of his

teachers has done for years. He has solved the 31 of language. He has discovered it

– babies don’t even know that language exists – and he has found out how it works and

learned to use it 32 . He has done it by exploring, by experimenting, by developing

his own model of the grammar of language, by 33 and seeing whether it works, by

gradually changing it and 34 it until it does work. And while he has been doing this,

he has been learning other things as well, including many of the “ 35 ” that the

schools think only they can teach him, and many that are more complicated than the ones

they do try to teach him.

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第3题

听力原文：At first glance, Japan astonishes and fascinates the American because it seems So

different. All that characterizes the United States—racial and ethnic heterogeneity, newness, vast territory, and individualistic ethic — is absent in Japan. Instead one encounters an ancient and homogeneous population, traditions that emphasize the importance of groups and communal needs, with rich panoply of highly elaborate rites and ceremonies that cover every aspect of daily living, from drinking tea to saying hello.

Where Americans pride themselves on a studied informality and openness, their Japanese counterparts employ formality and complexity. If Americans value time, the Japanese treasure space. While Americans have always enjoyed a sense of continental scale, employing metaphors of size to describe both the natural environment and industrial production, Japan has exerted its genius on the diminutive and the miniature. It seems appropriate for America to produce the world's airplanes, while Japan creates cameras and transistors.

Yet these two cultures, so apparently opposite in almost every way, have always possessed a strange affinity for each other. Like their descendants, 19th century American visitors found the world of Japanese art, philosophy, ceremonies, and social life to be compellingly attractive. One reason is its very comprehensiveness. Japan is a filled-in culture, with few imprecisions or empty spaces.

(30)

A．Differences and similarities between two cultures.

B．American culture.

C．Japanese culture.

D．The integration of two cultures.

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第4题

The fridge is considered necessary. It has been so since the 1960s when packaged food list

appeared with the label: "Store in the refrigerator."

In my fridgeless fifties childhood, I was fed well and healthy. The milkman came every day, the grocer, the butcher (肉商), the baker, and the ice-cream man delivered two or three times each week. The Sunday meat would last until Wednesday and surplus(剩余)bread and milk became all kinds of cakes. Nothing was wasted, and we were never troubled by rotten food. Thirty years on food deliveries have ceased, fresh vegetables are almost unobtainable in the country.

The invention of the fridge contributed comparatively little to the art of food preservation. Many well-tried techniques already existed — natural cooling, drying, smoking, salting, sugaring, bottling...

What refrigeration did promote was marketing — marketing hardware and electricity, marketing soft drinks, marketing dead bodies of animals around the world in search of a good price.

So most of the world's fridges are to be found, not in the tropics where they might prove useful, but in the rich countries with mild temperatures where they are climatically almost unnecessary. Every winter, millions of fridges hum away continuously, and at vast expense, busily maintaining an artificially-cooled space inside an artificially-heated house—while outside, nature provides the desired temperature free of charge.

The fridge's effect upon the environment has been evident, while its contribution to human happiness has been not important. If you don't believe me, try it yourself, invest in a food cabinet and turn off your fridge next winter. You may not eat the hamburgers, but at least you'll get rid of that terrible hum.

The statement "In my fridgeless fifties childhood, I was fed well and healthily." suggests that

A．the author was well-fed and healthy even without a fridge in his fifties.

B．the author was not accustomed to fridges even in his fifties.

C．there was no fridge in the author's home in the 1950s.

D．the fridge was in its early stage of development in the 1950s.

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第5题

The fridge is considered necessary.It has been so since the 1960s when packaged food l

ist appeared with the label: "Store in the refrigerator."

In my fridgeless Fifties childhood, 1 was fed well and healthy.The milkman came every day, the grocer, the butcher (肉商), the baker, and the ice-cream man delivered two or three times each week.The Sunday meat would last until Wednesday and surplus(剩余的) bread and milk became all kinds of cakes.Nothing was wasted, and we were never troubled by rotten food.Thirty years on food deliveries have ceased, fresh vegetables are almost unobtainable in the country.

The invention of the fridge contributed comparatively little to the art of food preservation.Many well-tried techniques already existed -- natural cooling, drying, smoking, salting, sugaring, bottling...

What refrigeration did promote was marketing --- marketing hardware and electricity, marketing soft drinks, marketing dead bodies of animals around the world in search of a good price.

Consequently, most of the world's fridges are to be found, not in the tropics where they might prove useful, but in the rich countries with mild temperatures where they are climatically almost unnecessary.Every winter, millions of fridges hum away continuously, and at vast expense, busily maintaining an artificially-cooled space inside an artificially-heated house -- while outside, nature provides the desired temperature free of charge.

The fridge's effect upon the environment has been evident, while its contribution to human happiness has been not important.

1.The statement "In my fridgeless fifties childhood, I was fed well and healthily." suggests that the author was well-fed and healthy even without a fridge in his fifties.()

2.The author says that nothing was wasted before the invention of fridges because people had effective ways to preserve food.()

3.Consumers benefited the most from fridges according to the author？()

4.What refrigeration did promote was food-preserving.()

5.The author is critical to fridges.()

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第6题

听力原文：Well, I feel it is very important for families to have regular meals together.One

听力原文： Well, I feel it is very important for families to have regular meals together. One of my good child memories was dinner with my parents and two sisters. Because my husband and I both work and our three children are busy with their studies, we seldom had a chance to get together as a family. But we thought it would be possible for us to sit down and enjoy meals together every week. First we try setting three fixed days: Mondays, Wednesdays, and Fridays. But almost everyone was unhappy. Then my son has the idea that every one told me his or her most convenient days and I would choose the two best days. For a while, the children were still unhappy with the idea. They said they would rather spend the time with their friends playing sports. Gradually, though, they began to see these evenings together as interesting, and helpful. We loved a lot. We made plans for trips. We discussed each other's problems. After a couple of months, anyone who had to miss a family meal felt regretful. And now, we all feel that we have been able to build much stronger relations within the family than we had before

How many people are there in the woman's family？

A．Three.

B．Four.

C．Five.

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第7题

The fridge is considered a necessity. It has been so since the 1960s when packaged food fi

rst appeared with the label: "Store in the refrigerator."

In my fridge less Fifties childhood, I was fed well and healthily. The milkman came daily, the grocer, the butcher, the baker, and the ice-cream man delivered two or three times a week. The Sunday meat would last until Wednesday and surplus bread and milk became all kinds of cakes. Nothing was wasted, and we were never troubled by rotten food. Thirty years on, food deliveries have ceased; fresh vegetables are almost unobtainable in the country.

The invention of the fridge contributed comparatively little to the art of food preservation. A vast way of well-tried techniques already existed-natural cooling, drying, smoking, salting, sugaring, bottling...

What refrigeration did promote was marketing — marketing hardware and electricity, marketing soft drinks, marketing dead bodies of animals around the globe in search of a good price.

Consequently, most of the world's fridges are to be found, not in the tropics where they might prove useful, but in the wealthy countries with mild temperatures where they are climatically almost unnecessary. Every winter, millions of fridges hum away continuously and at vast expenses, busily maintaining an artificially cooled space inside an artificially heated house— while outside, nature provides the desired temperature free of charge.

The fridge's effect upon the environment has been evident, while its contribution to human happiness has been insignificant. If you don't believe me, try it yourself, invest in a food cabinet and turn off your fridge next winter. You may miss the hamburger, but at least you'll get rid of that terrible ham.

The statement "In my fridge less Fifties childhood, I was fed well and healthily." (Line 1, Para. 2) suggests that ______

A．the author was well-fed and healthy even without a fridge in his fifties

B．the author was not accustomed to using fridges even in his fifties

C．there was no fridge in the author's home in the 1950s

D．the fridge was in its early stage of development in the 1950s

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第8题

Beads were probably the first durable ornaments humans possessed, and the intimate relatio

nship they had with their owners is reflected in the fact that beads are among the most common items found in ancient archaeological sites. In the past, as today, men, women, and children adorned themselves with beads. In some cultures still, certain beads are often worn from birth until death, and then are buried with their owners for the afterlife. Abrasion due to daily wear alters the surface features of beads, and if they are buried for long, the effects of corrosion can further change their appearance. Thus, interest is imparted to the bead both by use and the effects of time.

Besides their wearability, either as jewelry or incorporated into articles of attire, beads possess the desirable characteristics of every collectible. They are durable, portable, available in infinite variety, and often valuable in their original cultural context as well as in today's market. Pleasing to look at and touch, beads come in shapes, colors, and materials that almost compel one to handle them and to sort them.

Beads are miniature bundles of secrets waiting to be revealed: their history, manufacture, cultural context, economic role, and ornamental use are all points of information one hopes to unravel. Even the most mundane beads may have traveled great distances and been exposed to many human experiences. The bead researcher must gather information from many diverse fields. In addition to having to be a generalist while specializing in what may seem to be a narrow field, the researcher is faced with the problem of primary materials that have little or no documentation. Many ancient beads that are of ethnographic interest have often been separated from their original cultural context.

The special attractions of beads contribute to the uniqueness of bead research. While often regarded as the "small change of civilizations", beads are a part of every culture, and they can often be used to date archaeological sites and to designate the degree of mercantile, technological, and cultural sophistication.

What is the main subject of the passage？

A．Materials used in making beads.

B．How beads are made.

C．The reasons for studying beads.

D．Different types of beads.

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第9题

根据以下材料，回答题。The Fridge1 The fridge is considered a necessity. It has been so sin

根据以下材料，回答题。

The Fridge

1 The fridge is considered a necessity. It has been so since the 1960s when packaged food first appeared with the label: "store in the refrigerator. "

2 In my fridgeless Fifties childhood， I was fed well and healthily. The milkman came daily， the grocer， the butcher， the baker， and the ice-cream man delivered two or three times a week. The Sunday meat would last until Wednesday and surplus bread and milk became all kinds of cakes. NOthing was wasted and we were never troubled by rotten food. Thirty years on， food deliverieshave ceased， fresh vegettbIes are almost unobtainable in the country.

3 The invention of the fridge contributed comparatively little to the art of food preservation. A vast variety of well-tried techniquesady already existed natural cooling， drying， smoking， salting，sugaring， bottling...

4 What refrigeration did promote was marketing marketing hardware and electricity， marketing soft drinks， marketing dead bodies of animals around the globe in search of a good price.

5 Consequently， most of the world"s fridges are to be found， not in the tropics where they might prove useful， but in the ，Tealthy countries with mild temperatures where they are climatically almost unnecessary. Every winter， millions of fridges hum away continuously， and at vast expanse，busily maintaining an artificially-cooled space inside an artificially-heated house，-while outside，

nature provides the desired temperature free of charge.

6 The fridge"s effect upon the environment hasbeen evident， while its contribution to human happiness has been insignificant. If you don"t believe me， try it yourself. Invest in a food cabinet and turn off your fridge next winter. You may miss the hamburgers but at least you"ll get ride of that terrible hum.

Paragraph 2 查看材料

A.The invention of the fridge.

B.The pollution caused by fridges.

C.The widespread need for fridges.

D.The days without the fridge.

E.The waste of energy caused by fridges.

F.The fridge"s contribution to commerce.

点击查看答案

第10题

Because the stars are up in the sky every night, we ___ give them a look.

A.barely

B.almost

C.would not

D.barely not

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